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3mon
Chowhound on MSNThe Ideal Flour For Pasta Dough With Or Without EggsFlour and water. These two essential staple ingredients are the foundation of infinite recipes and boundless culinary bliss.
2mon
Chowhound on MSNThe Best Flour For Pie Crust Dough Comes Down To ProteinCake flour will be on the low end with just 10% ... tips like adding a shot of booze to your formula for an extra flaky result, or pro moves to make sure you don't wind up with a soggy pie bottom.
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