The cannoncino as we know it today was born in the elegant pastry shops of Turin during the second half of the 19th century: ...

Pastel de Nata are a style of tart from Portugal featuring a puff pastry crust and an egg custard filling baked at a high ...

Ginsters has released a limited-edition Spicy Sausage and Red Pepper pasty in response to the UK Halloween market.

Pot pie is one of the most comforting foods in your recipe roster, but there are things you could be doing better. We'll ...

The Portuguese custard tart is a Lisbon classic, and where to find the best is hotly debated by locals and visitors alike. As the winner of the Best Pastel de Nata 2024 competition is announced, we ...

1. In a skillet over medium-low heat, heat the olive oil until hot. Add the onion with a generous pinch each of salt and ...

Chess pie is a classic Southern custard pie that’s known for a few distinct ingredients, all of which contribute to the ...

Discover our best frangipane recipes that makes the most of the French almond custard, from classics like a Bakewell to ...

This is Wolfgang Puck's chicken pot pie. this dish using old ingredients in just one day. He'll be able to taste it, touch it ...

Perfumed with orange blossom water and spiked with cinnamon, these stunning apple pastries are a breeze to make, thanks to ...

Read the latest news headlines and in-depth analysis from an independent and trusted source. Check the latest news on ...

Discover the best egg tarts in Singapore, from flaky Hong Kong-style pastries to creamy Portuguese tarts, at iconic bakeries ...