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1. In a bowl, mix spinach, breadcrumbs, emmental cheese, feta cheese, pine kernels, garlic, nutmeg, olive oil, salt and white pepper. 2. 2. Take two sheets of filo ...

Cook the spinach ... crumbled feta, chopped up wild garlic and two beaten eggs. Line an ovenproof cake tin, frying pan or cast iron pan with some parchment. Place a layer of filo pastry down ...

This simple recipe is perfect for a quick lunch, an impressive snack, or a warm dinner. ...

I loved all of the stuffing flavors, but the spinach and feta ones ... frozen puff pastry, bourekas are really easy to make! Bourekas are a popular stuffed pastry in Sephardic Jewish and Israeli ...

A little holiday inspiration with Phil Vickery's traditional Greek spinach and feta filo pie, perfect to get the family eating more veggies this weekend and it'll be on the table in under 30 minutes!

Turn out the spinach mixture into a colander and set aside to drain and cool. Combine the crumbled feta and ... each sheet of filo with melted butter as you go, layer up the pastry in the base ...

Filo pastry can be fried or oven-baked and cooks very quickly. It's used to make a wide variety of sweet and savoury dishes, such as Greek spanakopita (spinach and cheese triangles) or decadent ...

These eight feta cheese recipes just might put feta back into its rightful spotlight. Whether crumbled into a spanakopita, ...

Spanakopita (a traditional Greek spinach and feta pie) is sometimes cooked in this shape. For a vegetarian version of this pie I would roast and mash pumpkin and combine it with the spinach and ...

Credit: Paul Hollywood's Pies and Puds Sticking with the Greek pies, Diane Kochilas says this zucchini and feta pie from can ... filling nestled under cheesy pastry. "This is real comfort food ...