It also describes the layers of hazelnut and dark chocolate mousse, ganache, crispy crepes called "feuilletine" and other decadent ingredients all stacked to make the chocolate bars. If customers ...

This forms the base of the medal. 2. For the praline feuilletine, melt the chocolate then mix all the ingredients together. Place this mixture on top of the peanut jaconde in the mould to form the ...

A game of two halves, the thick shell is made up of solid caramel-milk chocolate with notes of dulce de leche and 40 per cent milk chocolate with cookie pieces, puffed rice and crispy feuilletine.

aka croissant-waffle hybrids topped with the likes of whipped cream cheese and crunchy feuilletine flakes (shards of crêpes or sugar cones). Even if you don’t live nearby, it’s worth a drive to this ...

No.1 Blonde Feuilletine Truffles ・No.1 Pink Champagne Truffles ・No.1 Dominican Republic Dark Chocolate, 65% ・No.1 Dominican ...

The upmarket retailer has unveiled its Christmas 2024 range featuring 554 festive lines, including 175 new dishes ...

Becker is joined by in-house Pastry Chef Gaby Navas, who offers a Baked Alaska with Prickly Pear and Calamansi Sorbet, Rum and Black Sesame Feuilletine, along with a Chocolate Espresso Entremets ...

Embark on a culinary journey with these exceptional hotel dining experiences, where tradition meets contemporary flair. At ...

As the Mid-Autumn Festival breezes onto our annual social calendar, renowned stand-alone and hotel dining establishments ...

North Quincy's newest bakery, Niveaux Pâtisserie, opened in early August, featuring pastry chef Robert Gonzalez's eclectic ...