Marinated feta is a delicious flavor-packed treat made by letting cubes of feta cheese soak in olive oil infused with garlic, ...

Feta cheese is a soft, white-colored cheese typically made from sheep's or goat's milk. One of the oldest cheeses in the world, it’s known for its rich aroma and slightly sour taste. While feta ...

You can buy feta pre-packed in most supermarkets or it’s available ready-cubed in jars of oil, often flavoured with herbs. In Greek cooking feta is used mostly for gratins and pastries and ...

This simple yet flavorful salad blends juicy watermelon cubes with creamy feta cheese and fresh mint leaves. The feta's ...

I’ll certainly be reaching for Yasmin Fahr’s lemony chicken-feta meatball soup with spinach all winter long. The combination ...

Paneer is the perfect vegetarian addition to Indian dishes. Here are a few of expert chef Varun Inamdar's tips for cooking ...

Bake for 18 minutes. Top with remaining mozzarella and feta. Return to oven and bake until the cheese melts, 5 minutes more. Let cool 5 minutes before serving. Sprinkle with cilantro.

This creamy, savory soup combines the sweetness of roasted butternut squash with the tangy richness of feta cheese. Perfect for chilly days, it’s a ...