Eggs are a good source of protein, and contain B vitamins, folate, unsaturated fatty acids, fat-soluble vitamins (A, D, E and ...

For years, dietary guidelines advised people with diabetes to limit foods high in cholesterol, including eggs. However, recently experts said that they might have less impact on blood cholesterol ...

Although diet is commonly linked to cholesterol, particularly food rich in saturated fats ... to raised blood cholesterol levels." "Recent research has also shown that moderate egg consumption ...

A new study has found that eating between one and six eggs each week significantly reduces the risk of dying from any cause ...

ARE eggs your go-to brekkie? Tucking into them regularly could boost your odds against a silent killer condition by 29 per ...

Kick off your morning right with these diabetes-friendly breakfast options that are simple to prepare and low in sugar ...