Gladstone returns with a third knockout in Erica Temblay’s debut feature Fancy Dance, which lands in theaters June 21 before streaming on Apple TV+ June 28. As Jax, an Indigenous woman caring ...

My cats have eaten Fancy Feast for years, but BOTH refuse to eat it now. Something's not right. Once loved now hated. I've tried a variety of flavors and nothing. They would rather starve.

“Fancy Dance,” the debut feature film from Erica Tremblay, begins where most films of its ilk might find their story’s second act. Tawi, a mother of a teenage daughter, has been missing for week ...

Familiarity was at the heart of Erica Tremblay’s storytelling for AppleTV+’s “Fancy Dance.” “Dark Winds” and “Reservations Dog” director Tremblay (Seneca–Cayuga) wanted to work ...

In the AppleTV+ family drama “Fancy Dance,” 13-year-old Roki (Isabel Deroy-Olson) asks her aunt Jax (Lily Gladstone) what the Cayuga language word for “aunt” is. It’s a variation on the ...

“Fancy Dance” confirms Lily Gladstone’s success in “Killers of the Flower Moon” wasn’t a fluke. Here, she plays an outwardly tough but inwardly vulnerable Native woman who just wants ...

WHAT IT'S ABOUT Lily Gladstone further establishes her reputation as one of the best actors in the business with “Fancy Dance,” a movie streaming on Apple TV+ (after a brief theatrical run).

Anchoring the independent movie “Fancy Dance” (streaming on Apple TV+), Lily Gladstone plays Jax, a member of the Seneca-Cayuga Nation in Oklahoma. Her voice is low. She’s partial to baggy ...

Part road movie, part coming-of-age story, and part noir police procedural, the quietly confident Fancy Dance marks the feature debut of Erica Tremblay, a documentary filmmaker who also wrote and ...

Apple TV+ today premieres its latest original film, Fancy Dance, which has garnered much critical praise in early reviews. The film stars Lily Gladstone, hot off her Academy Award nominated ...

The Summer Fancy Food Show happens in New York City every year. Bettina Makalintal Every summer, sellers of fancy cheeses, cultured butters, alt-pastas, collagen waters, chicharron croutons ...