Evaporated milk is simply condensed milk without the sweetener, so adjust to taste by adding some extra sugar to the mix. Another small adjustment you can make for a more decadent banana pudding is to ...

Although it may not seem like much, once you taste the renewed flavor and texture, you'll appreciate what it has added to the pudding. Evaporated milk is fresh milk that's been simmered to lose ...

This recipe makes mango pudding that is quite creamy because it contains evaporated milk. For a lighter pudding, use half evaporated milk and half water. Pour 70ml (1⁄4 cup and 2 tsp ...

almost syrupy evaporated milk. Use your new homemade ingredient to thicken your next batch of chicken and dumplings, or stir it into a cinnamon-infused rice pudding. And if you're looking for a ...

It is recommended that each household should be self-sufficient for a minimum of three days. It’s better to make storm ...

Ezequiel credits Ada Concaro from the legendary Tomo 1 restaurant as the woman who taught him and passed down her love for ...

UHT milk is sterilised with heat, so can be kept at room temperature, unopened, for many months. This process slightly alters the taste, however. Both evaporated and condensed milks have undergone ...

From pork pies and Cornish pasties to Bakewell tart and Eton mess, these are Britain's best regional dishes you need to try.