To make it, simply layer bacon on store-bought puff pastry, bake, and top with a fried egg. A garnish of chopped fresh chives adds a bright note.

A simple method for perfect poached egg is to have just a little water barely ... Dust a little flour on a clean work surface and roll out the puff pastry to a 28x30cm/11x12in rectangle about ...

crispy patty. Wok cooking creates almost a deep-fried effect, allowing the eggs to puff up and turn golden in the oil. A ...

extra egg whites and can be eaten on their own or ... These “forgotten” Pecan Praline Puffs are everything you’re looking for in a light and crunchy sweet treat, and you could easily make ...