Gravy goes with all things Thanksgiving ... Martha Stewart recommends incorporating a scoop of D'Artagnan brand duck & veal demi-glace. It's basically a slow-cooked, highly condensed stock that really ...

This will make a delicious stock which will be the basis of the gravy. Meanwhile, singe the duck and make the stuffing. To make the stuffing: Melt the butter and sweat the onion on a gentle heat ...

Dishes include the likes of roast heritage turkey with muscat gravy; celery heart, sausage ... Choose between two meal ...

Check that the duck is cooked by inserting a skewer into the leg and if the juices run clear its ready. Rest. To make a gravy, remove fat from the cooking juices and blend all the vegetables with ...

That includes turkey breast with duck andouille and pho-spiced gravy, Laughing Cow cheese mashed potatoes, miso creamed ...

Feges’ “Whole Shebang” Thanksgiving Dinner includes a whole smoked turkey & gravy, smoked brisket ... crisp-skinned Peking duck served inside fresh scallion pancakes topped with plum ...

For a classic design that is timeless and versatile, look no further than this gravy boat from Pottery Barn. Part of the brand’s Emma line (which also includes a slew of corresponding serveware ...

Chef Rob Nelson, owner of Good Gravy Group, has been a much-lauded part of the Northwest Arkansas culinary scene for more ...

The meals will include andouille stuffed turkey roulade and brown butter gravy with two sides and dessert ... beef short ribs ...

Meal includes turkey, gravy, cornbread dressing ... Turducken is a partially de-boned turkey stuffed with a de-boned duck ...