However, it’s not always immediately obvious if a restaurant is poorly maintained. Some major red flags might not be immediately noticeable. Here are 10 ways to identify a dirty restaurant Maintaining ...

During the next day’s re-inspection, three roaches roamed in the walk-in. The flip-top cooler held Swiss cheese, cut lettuce, ...

Plantastic Indy is a plant-based, environmentally friendly establishment in Indiana that first opened its doors in November ...

Sacramento County health inspectors found old food debris, dust, grease and pizzas “unfit for human consumption” at a local ...

Fifteen restaurants, hotels and other businesses in Wichita were cited for violations, including a dead cockroach in gravy ...

Observed package of cigarettes stored on food prep table opposite cook line.” “Floor soiled/has an accumulation of debris, underneath cook line.” “Outer openings not protected with self ...

Priority violations: No sanitizer was detected in the mechanical dish machine. Fajita chicken was being held at 100 degrees ...

A Springfield restaurant inspection found an employee cutting cooked chicken and putting it in containers without gloves, ...

If you want the latest Shelby County restaurant scores sent directly to your inbox, sign up for it today on WREG’s Newsletter ...

In the steam table, falafel (97F - Hot Holding ... associated with all food establishments. How do I report a dirty restaurant in Florida? If you see abuses of state standards, report them ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

These establishments in Monroe County were inspected between July 8 and 14, according to Pennsylvania Department of ...