This razor-sharp Victorinex chef’s knife has a 6-inch stainless steel blade and a nonslip ergonomic handle that shoppers love ...

Tomatoes are tricky to cut because the skin is quite strong while the fruit itself is squishy. Here's how to cut tomatoes ...

Cherry tomatoes are cute and delicious, but chopping them one by one is time consuming. Luckily, there's a kitchen hack you ...

Lastly, the knife blew me away when I used it to slice a tomato: I felt like I was cutting through ice cream rather than a pulpy fruit, and the slices were thin, precise and mess-free. Offset ...

Soft tomatoes and crusty bread require a serrated knife to properly slice.

Read more: 13 Things You Didn't Know About Tomatoes When you use a dull knife to attempt to cut tomatoes, you end up pressing into the skin rather than slicing through. That is why Miriam Hahn ...

A super sharp knife, on the other hand, feels great to use and can up your cooking game. You can cut tomatoes without wrinkling the skin or chiffonade leafy herbs without bruising the leaves.

If you want so-thin-they're-transparent slices of tomato and cured salmon ... an all-purpose chef’s knife, a paring knife for intricate cutting, and a serrated knife for slicing bread and ...

No sandwich guts or tomato skins were crushed, but we found that the HexClad created a cleaner cut in those cases for a similar price point. We appreciate the hearty handle on Made In's knife ...

The key is to make sure you don’t end up with a ton of blades and accessories you won’t use. To curate this list, I first took into consideration the backbone of most great groupings: a sharp ...

We didn’t saw into the fruit, but rather let the knives rest on the tomato as we slowly applied force to the handle until the blades cut through. How to Sharpen a Knife The 9 Best Pocket Knives ...