American bakers have been able to count on one familiar, low-cost, high-quality baking mix — Jiffy Corn Muffin Mix. Over ...

Shuck the corn and remove the silks. Slice the kernels off the cob into a medium mixing bowl along with any juice from the ...

It was the year 1894, and there was likely no greater advocate for cooking with white cornmeal — and the South — than ...

Mix all ingredients in a bowl. Evenly portion into a muffin tin. Bake at 400° for 15 minutes. To report a correction or typo, please email digitalnews@ky3.com. Please include the article info in the ...

From appetizers and entrees to sides and desserts, these summery dishes show how versatile the humble squash is.

Jambalaya is a party of a dish, filled with rice, meat, and a parade of Cajun spices. These side dishes are a great way to ...

From sweet loaves made with seasonal ingredients (like blueberries and zucchini) to savory cornbreads and muffins ... Vicki ...

Tim Harris does his grandmother proud by adding his own twist to her signature cornbread stuffing recipe - wild boar sausage. Tim Harris (Fort Mill, South Carolina) grew up living all over the ...

A hearty soup made with potatoes, onions, celery, and sweet corn in a creamy broth. Garnish with parsley and enjoy! Combine sweet corn with diced red onion, jalapeño, tomatoes, cilantro, and lime ...

Whether it’s funnel cake, corn dogs, or fried Oreos, food is a big part of the Ozark Empire Fair experience. And just like ...