As the climate warms and Arctic permafrost thaws, some of the toxic elements locked away in it are starting to emerge and ...

Turkey Day is just around the corner. If you are like most Americans, you’ve got a bird in your freezer just waiting to make its delicious debut or you’re about to buy one. Maybe you’ll be getting one ...

Chili can safely be stored in the refrigerator, but after a few days, it’s time to toss it or put it in the freezer. Learn ...

As soon as it begins to thaw, bacteria that may have been present before freezing will begin to grow again. There are three safe ways to defrost a turkey: in the refrigerator, in cold water ...

Boreal forests and Arctic tundra are underlain by millions of square kilometers of permafrost, and scientists are still unsure of how the thawing of this long-frozen soil will affect the climate.

"Some of these features are surprisingly dark compared with their icy surroundings, earning their nickname of 'cryptic ...

Fortunately, some vegetables like cabbage, broccoli, cauliflower, kale and Brussels sprouts tolerate frost and even taste ...

Your freezer will stay cold for up to 48 hours without power, according to FEMA. If you have a grill, cooking your frozen ...

Pelargonium geraniums that have brightened your deck pots can be overwintered in a cool basement space. Dig the plants and ...

For years, one of the most frequently asked questions and search terms is when or how to properly thaw a turkey, so Butterball set out to create a convenient solution to save some stress.