Smoked sausage can feel like a true cheat code for those looking to maximize flavor in their game day recipes while minimizing prep time and cost. Packed with smoky, porky, robustly seasoned taste ...

Make Pigs in a Blanket with the tangy heat of buffalo sauce. We wrap cocktail sausages in buttery crescent rolls brushed with ...

Smoked sausage is smothered in a creamy Boursin sauce made from shallot, garlic, chopped kale, and tender cannellini beans, then topped with homemade croutons.

Check out some of the best gumbo dishes around starring chicken, andouille sausage, and seafood infused with spicy, authentic ...

2. Set the squash on a cutting board and slice it thinly (about 1/8-inch thick) into half moons. In a bowl, toss the squash ...

This sausage was brought back to Rome by soldiers who had served in Lucania, located in the heel of southern Italy, probably around 200 B.C. Peppery, spicy, smoked sausages are still made in many ...