While the tofu steaks cook or press, start the chimichurri sauce. In a bowl, mix one cup chopped parsley, minced garlic cloves, and oregano. Add half a cup of olive oil and two tablespoons red wine ...

You will be amazed at how DELICIOUS this basil chimichurri sauce is. While it's the perfect condiment for steak (so long HP ...

In fact, these Shawarma Chicken Thighs from Trader Joe’s are one of my all-time favorite beginner-friendly proteins to make ...

Two upscale Miami restaurants and one busy neighborhood spot in Pembroke Pines have made Yelp’s Best New Restaurants in the ...

Go big reds! But the sauces give you some wiggle room. Find out what we’d pair with chimichurri, red-wine butter and au ...

My steak was so tender.”James & Main is open every day except Tuesday. Find out more on its website. ...

Find new ideas and inspirations for your restaurant menus below.

Flavor isn’t this recipe’s only asset. Forte emphasizes how this dish can take the stress out of having people over, since it can be prepared mostly in advance — the chimichurri several days ahead and ...

Join us at Superica from August 1st-7th as we celebrate the refreshing flavors of summer with our special Watermelon Week!

Whether you're in the mood for traditional British fare, modern European dishes, or spicy international cuisine, here are ...

The New Zealand rack of lamb ($52) is plated atop a smear of muhammara (a Middle Eastern red pepper and walnut dip,) and the 16-ounce ribeye ($67) is finished with chimichurri butter. Do they need ...