allowing three chicken wings per person. Serve any extra dusting alongside in case you want to add even more! The spice mix in this recipe is great on chips, amazing on baked potatoes, and if you ...

Mix together the chicken, egg, corn flour, garlic paste, chilli paste, salt, soya sauce, vinegar and enough water, so that the chicken pieces are coated with the batter. 2. Keep aside for about an ...

Wingstop’s new limited time Sweet Chili Glaze flavor for chicken wings capitalizes on growing consumer interest in global flavors. Innovations like these combine the excitement and novelty of ...

Serve the cauliflower wings while they’re still hot ... Put the dish in the oven and bake until the tortilla chips have started to brown and the chilli is heated through, about 10-15 minutes.

This spicy Portuguese-inspired chilli sauce belongs ... bowl and top with crumbled feta and oregano. Serve the wings with the chips and salad on the side.