Turns out, the missing ingredient common in Mexican and southwestern cuisine could be a spice known as Ancho chili powder - made from dried Poblano peppers. Don’t lose this recipe! Enter your ...

And if you are cooking for kids and are worried they won’t tolerate the mild spice from the ancho chiles, you can drizzle ...

Fresh poblano, toasty ancho chile powder, oregano, and beer come together to make a flavorful bowl of chili perfect for game day with friends. Robby Melvin is the test kitchen director at Southern ...

Melt butter in a 1-quart saucepan, add the tomatoes and ancho-chile powder, and sauté until the tomatoes are soft. Stir in ketchup and honey until combined, cover pan, and simmer over low heat ...

Pair ground turkey with white beans and a robust dried chile purée for a bowl of winter comfort with major body and richness. If you can spread peanut butter on bread, you can make these homemade ...