This time a recent food trip to Atlantic City, NJ, where I dined at Knife & Fork Inn and Dock's Oyster House, led me to a ...

Preheat oven to 180C. Line a greased 12 x 36 cm tart tin with the pastry. Prick the bottom all over with a fork then bake for 10 minutes. Remove from the oven, press down gently then let cool.

I will keep publishing a recipe for this classic French apple tart forever, as it is a great addition to any cook’s repertoire. It is simple to make and looks like you got it from a patisserie ...

Navigating through the aisles of your grocery store, here are the essentials you need to grab to make this Pommes Duchesse ...

Make pastry crust: In a bowl, mix egg yolks with water until combined. In a food processor, process flour and salt until combined. Add butter and pulse until incorporated and mixture resembles ...

Serve them as a first course or light lunch – or see the recipe tip for making canapé sized vol-au-vents. Equipment: you will need a 10cm/4in and a 6cm/2½in plain round cutter.

One bite will remind you of the allure of a just-baked savoury pie. While many argue over what is the most delicious pie in the world, all savoury pie recipes are glorious in our eyes. From that ...

Mix in the remaining butter and the heavy cream. Season with salt. MAKE AHEAD: The pommes puree can be refrigerated overnight; reheat in the microwave.

The flavour combinations are endless in flourless cakes, showcased in our best recipes here. We have famed Sydney bakery Flour and Stone’s flourless chocolate cake, a beautiful blood orange cake made ...

Drain on kitchen paper. For the pommes noisettes, use a melon baller to scoop out balls of the potatoes. Rinse in cold water, then put in a saucepan and cover in more cold water. Bring to the boil ...

Considering that French cuisine is the source of many of the terms we regularly use in the kitchen, meat served with its ...

You know pizza, pasta and tiramisu, but have you tried the Ugly Ducklings of Italian Cuisine? Everybody eats, but who gets to define what good food is? Get the latest with our SBS podcasts on your ...