A cozy, warming chai latte is a no-brainer on a blustery day. In fact, you'd be drinking them just about all the time if it weren't for the hassle of hauling yourself to the closest coffee shop.

their ritual surrounding chai with everyone. And this is not just a story of invention and creativity or ingenuity and smart business. This is personal. As Sunny notes in a recent interview ...

But drinking said options on a regular basis may not be such a win for our health, and Dr. Resham Uttamchandani, founder of Doctor U, told Newsweek masala chai could be a healthier choice.

Deep in the depths of reddit, fans have shared screenshots of said recipes, including The Chai Sugar Cookies (Taylor’s version). There’s a handwritten note outlining the recipe, as well as a ...

The past year has been one of growth for CHAI, with several new faculty joining and a record number of new projects. Our center creates an environment for faculty collaboration in both AI fundamentals ...

Try this instant premix recipe to enjoy a cup of hot masala chai anytime, anywhere! Blend it all until you achieve a fine powder. Next, sieve this out to remove any coarse particles and get a fine ...

Warm the almond milk with the contents of the 2 teabags (I just rip them open over the pan) and cinnamon – stirring to mix – and leave to cool. While the milk’s cooling, preheat the oven to ...

The Coalition for Health AI (CHAI) announced the completion of two draft documents on Friday that may have a big effect on the future of AI in healthcare. CHAI champions the creation of a national ...

Yields: 4 servings Prep Time: 25 mins Process Time: 1 hour 50 mins Total Time: 2 hours 15 mins Calories per Serving: 235 oat ...

To make enough for four shots, roughly chop 120g of ginger, with the skin left on, and add to a blender with 400ml of fresh ... It’s not everyone’s cup of chai because of its strong earthy taste, but ...

Pour the coconut milk and 400ml/14fl oz cold water into the casserole. Add the lime leaves, cinnamon stick, sugar, tamarind paste or lime juice, soy sauce and salt and bring to a simmer.