Get the Recipe: Carrot Cake Roll This light and airy Swiss roll is a timeless dessert that’s perfect for any occasion. The ...

Turn the swiss roll tin onto the sugared greaseproof paper. Remove the tin and greaseproof paper from the bottom of the cake. While the cake is still warm, spread it sparingly with homemade ...

A swiss roll is a type of a sponge cake roll. It originated in Central Europe and not Switzerland as the name suggests. A thin sponge cake spread with icing and jam, rolled up in circular slices. Bake ...

You can freeze an un-iced carrot cake for up to 3 months, well-wrapped in clingfilm. Carrot cake is very forgiving. As an oil-based cake it's very easy to throw together without much advance warning.

If you prefer sweet fillings, you can roll up fresh fruit, cream cheese ... But if you'd rather satisfy your sweet tooth, you could mimic the flavors of a carrot cake. Read more: French Cooking Tricks ...

Recipes for carrot cake don’t get easier than this “very tasty” one that doesn’t even require you to turn on your oven to bake. Taking to their food blog Liana’s Kitchen, Liana has ...

Swiss rolls should be eaten within a few days of making. If cream is used in the filling, the roll should be stored in the fridge in an airtight container. A long, shallow sheet pan (or Swiss roll ...

A Canadian woman got an extra carrot with her diamond ring when it was found in her vegetable patch 13 years after she lost it. Mary Grams, 84, was devastated when she lost the ring while weeding ...

Try replacing the carrots with apples for a great apple cake. My friend from church did this, and it’s so delicious. Carrot Cake4 eggs2 cups sugar1 cup vegetable oil2 cups flour1 teaspoon ground ...

Digital health company Carrot gained FDA approval for its smoking cessation app in November, and is now working with another tech firm to expand its launch into the US market. The Redwood City ...

Purple Carrot is the only completely vegan meal kit service and it takes plant-based cooking seriously. You won't find many recipes that try to imitate meat, but just lots of recipes featuring ...