Sourdough Brown Butter Chocolate Chip Pecan Cookies take the classic chocolate chip cookie to a whole new level. With the ...

These Sourdough Pumpkin Chocolate Chip Cookies are a fun fall twist on a classic. Made with sourdough discard, pumpkin puree, ...

My go-to is the rich, salty-sweet rom-com that is Kate Davis’s brown butter chocolate chip cookies, which are speckled with cameos of Toblerone fragments crushed into little toffee-studded geodes.

Brown the butter! To do this, add the unsalted butter to a saucepan and heat on low until butter is melted. Once melted, increase the heat to medium. The butter will start to bubble and spit, keep ...

Brown butter is often called liquid gold, and for good reason: It's the secret ingredient for the best chocolate chip cookies. This melted unsalted butter, cooked until the milk fats have turned ...