When you're heading outdoors, you can never be too prepared—and that includes having the right survival knife on hand at all times. No one wants to find themselves in a life-or-death scenario in ...

As a kid, one of the first lessons I learned in the outdoors was that knife size was directly related to experience and competence. The smaller the knife you carried, my elders preached ...

With a reputation for quality and products that carry a lifetime warranty, Wüsthof is among our most trusted knife brands. The Wüsthof 8-inch classic chef’s knife is one we’ve referred to as ...

As a former line cook and current recipe developer who uses a chef’s knife every day, I know that it’s the MVP of any knife collection. The best chef’s knives excel at precise knife work and ...

A good knife changes so much about your cooking experience. Once you make the switch to a good knife, you may never want to go back. You will also be much more efficient in your cutting with a ...

During her rendition of "Backstabber," Kesha – who was rocking a blood-stained tank top and mini skirt – took her theatrics to the next level while running around with a knife and consistently ...

After the performance, Kesha posted to X (formerly Twitter) to claim that "apparently the prop knife went missing and they replaced it with a real butcher knife stolen from the kitchen.

It’s hard to think of a kitchen tool more essential than a sharp knife. It can transform your cooking, make ingredient prep more efficient, and actually create a safer kitchen environment.

If you buy something via one of our links, we may earn a commission. A good knife set is one of the most important items in your kitchen, along with a durable cookware set. The first step in ...

A good knife sharpener is an often-overlooked kitchen tool that can make a big difference in your cooking experience. If you're a home chef, your knives will seriously benefit from being ...

Learn more Vincent Lau’s job is to restore and maintain the blades of hundreds of clients a week. At Korin, the Japanese knife and kitchenware emporium where Lau does his work, you won’t find him ...

I was told growing up that a dull knife was more dangerous than a sharp one. When I was a kid, it was a head-scratcher for me, but when I really started using knives on my backpacking and camping ...