Sudado de Berenjena is a vegetarian-friendly Colombian dish that features eggplant, tomatoes, and onions cooked together in a flavorful broth. This stew is full of vibrant flavors and textures – the ...

Nearly every dish can be customized to be vegan, and there are several outright vegan dishes, such as the Berenjena Criolla, a delicious mix of fried eggplants, lima bean puree an aji amarillo chutney ...