This recipe for a Thor’s hammer features a braised beef shank with carrots, onions, and potatoes in a rich red wine sauce.

Finally, you have the beef shank which comes from both the bottom of the front and back legs. Though it can be very tough and ...

It is also commonly cured and made into pastrami or corned beef. Taken from the upper leg of cattle, the fore shank is tough, dry, and sinewy. The meat is commonly cooked in moist heat or used to ...

Tsala Treetop Lodge in the Tsitsikamma Forest near Plettenberg Bay is pure African jungle fantasy right down to room service ...

In a space decorated with family photos, this place serves staples like moussaka ... rich pork feet, geese feet, beef shank, ...

Customers shop for meat products at Fred the Butcher on Oct. 10 on Route 9 in Halfmoon. The shop has seen a drastic increase in people purchasing what the owner deems as “old-fashioned cuts ...

soul-warming ravioli recipe will be equally successful if you use beef short ribs instead. Here are step-by-step instructions on how to shape and fill ravioli. We've flavored the lamb shanks with ...

The stew, made with beef, beef shank, bone marrow ... Israel-Hamas war by creating and distributing bookmarks featuring photos and stories of the uprooted Palestinian community in exchange ...

Jenny Harnish/The Register-Herald Terri and Angie Shank eat gyros at the 38th annual Taste of Our Towns in Lewisburg Saturday. The festival featured food trucks, children’s activities ...

To be honest, Andé’s enchanting pictures represent some of my own idealized ... Later another man held up a freshly butchered antelope shank. Then some giggling boys presented two strings ...