Like pork ribs, beef ribs can be divided into two basic categories ... The post A complete guide to the different types of ribs you should be cooking appeared first on The Manual.

Plus, the varying types and styles of ribs encompass many meat products, from tender beef short ribs to pork rib tips. So ...

stir together all of the dry ingredients and rub them all into the rib of beef. Place the beef into a large plastic container and cover with any remaining cure mix. Put the lid on and place into a ...

The beef is flavorful enough on its own, so be light-handed with any bold seasonings and cook it no more than medium. Food & Wine's guide to prime rib has recipes to satisfy every diner.

Rib-eye steaks are cut from the forerib of beef, but here they are cooked on the bone with a honey and ale glaze. A herby green sauce, jacket potatoes and blackened onions complete Marcus Wareing ...