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On Nutrition: Beef tallow
In a recent column on seed oils, I concluded that we need to continue to follow the research and that it pays to keep up with ...
Rendering beef fat to make beef tallow is easier than you might think, especially if you have a slow cooker on hand. Here's ...
Kennedy Jr. recently praised the fast food chain Steak 'n Shake for deciding to cook fries in beef tallow (rendered beef fat). Why did food chains move away from tallow to other oils in the first ...
It has several health benefits along with a couple of reasons for it to be used sparingly. Beef tallow is simply rendered animal fat. It's created by slowly cooking parts of a cow over low heat until ...
As with most things related to nutrition, the answer is nuanced.
When McDonald’s stopped frying with beef tallow in the 1990s, most people saw it as a win for America’s health. What changed?
Steak 'n Shake Melbourne locations in Brevard were the first to start cooking their french fries in beef tallow. Now, all ...
Beef tallow is touted as a healthier alternative to seed oils, but its nutritional profile suggests otherwise. Find out if ...
Beef tallow has seen a surge in popularity after being spotlighted by Robert F. Kennedy Jr. through his Make America Healthy ...
Australian beef farmers, traders, and industry groups said they intend to pass on the additional costs incurred from US ...