Bahn Xeo are Vietnamese pancakes which are made with rice flour. Stuffed with shrimps, chicken and some bean sprouts these pancakes are a delight to eat.

made with rice flour, water, unsweetened coconut milk and turmeric powder, which gives it its yellow hue. Traditionally, the crepe is filled with pork belly, shrimp/prawn, yellow mung beans, green ...

If you've ever wondered what you should add to your cart at the Vietnamese grocery store, there is a long list of staple ...

This is one of my favourite Vietnamese dishes from the south. Traditionally a combination of rice flour and mung bean flour is used, which helps make the pancakes crispy. I’ve used cornflour in ...

It can also mean bread, as in the already mentioned bánh mì. Basically, if a food contains flour of any kind, it can be called bánh. Bánh cuốn (pronounced "bun coon") literally means rolled cake.

Update: Housed in Rosebery’s The Cannery, Banh Xeo Bar serves modern Vietnamese hits with French flair. You have to order its namesake, of course: the banh xeo, a crisp Vietnamese pancake made ...

Arrowroot (Maranta arundinacea) is a tropical tuber native to Indonesia. It’s often processed into flour and used in baking, cooking, and around the house. Share on Pinterest Shamil/Getty Images ...

Dining critic Rachel Bernhard shares some of her favorite Milwaukee-area restaurants that are fantastic for casual, everyday ...

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This time, Carrollton has a heavy hitter with Ba Lee Sandwich Shop and Deli, which sells banh mi for $5. The price is what draws you in, but the quality is what makes you stay (and keep coming back).

Mix into the fish sauce and add the julienned carrot. Set aside. For the banh xeo, mix the rice flour, cornflour and turmeric together. Season with a pinch of salt and pepper. Stir in the coconut ...