She has a certificate in Culinary Arts from San Francisco Cooking School and was the former assistant pastry chef at Sweet Condesa Pastries. Andee's photography and recipe development work has ...
Adams then became a pastry cook in 2016, an assistant to Lyng in 2019, and she was named Pastry Sous Chef in 2022. For nearly a year during her time as Lyng’s assistant, Adams also had a stint ...
Dominique Lombardo, executive pastry chef at New York's Rezdôra Osteria Emiliana calls the extensive book "always reliable," adding that it's a "good go to book when you need a base recipe to ...
Despite the drastic reduction in income, transitioning from a six-figure salary to earning roughly $21,705 annually as a ...
If you are a pastry chef, chocolatier or pâtissier by trade, and you want to test your skills against the very best in the business, please apply now. A team will consist of one Team Captain and ...
Adjust the colors to reduce glare and give your eyes a break. Use one of the services below to sign in to PBS: You've just tried to add this video to My List. But first, we need you to sign in to ...
Caroline Schiff, a pastry chef and cookbook author, uses her great-grandmother’s dowel pin but says Williams Sonoma’s is similar: “I find with the even dowel shape, I have the most control ...
Naturally, the former Momofuku pastry chef, the mastermind behind Milk Bar, and Will Guidara’s spouse of is here too. The chef behind groundbreaking Chicago restaurant Alinea brings a little ...
There is an old cooks' saying that people with cold hands are good at making pastry. Shortcrust, puff pastry and their relatives need to be kept cool for best results. This means chilling the ...
He’s an icon in American cuisine. Your wife, pastry chef Sumaiya Bangee, is also a culinary professional. How has she influenced you in your own cooking life? Sumaiya’s my partner. That’s my ...
Among the awardees is Singaporean pastry chef Janice Wong, who clinched the Pastry Innovation Award along with the Miami-based chef Antonio Bachour. She is the first Singaporean to bag the award.
Wong shared the win alongside cookbook author and pastry chef Antonio Bachour, who is also known for a lot of experimentation in his cooking. La Liste’s Pastry Awards 2024 aims to celebrate the ...