And with this easy cupcakes recipe that only takes about 30 minutes to prepare – you'll be enjoying your delectable apple topped cupcakes with cinnamon cream cheese buttercream in no time at all!

During my time in culinary school, I discovered a treasure trove of delicious recipes that are not only satisfying but a ...

Chef Matt Danko uses his father's recipe to make sharlotka, a deliciously light and fluffy Russian apple cake. Recipes published by Food & Wine are rigorously tested by the culinary professionals ...

Fold in the apple ... Ice the cooled cupcakes by starting to pipe from the centre of each cake and spiral outwards. Top with the fondant Happy. Download and print the Happy recipe here.