This French Apple Crumb Cake is easily one of my top 3 favorite cakes of all time. However, I will say that calling it a cake ...

Add the mixture to the cake tin. For the crumble, rub the butter into the ... and bake for 30 to 40 minutes. For the fudge topping: while the cake is cooling, add brown sugar, butter, maple ...

Add the mixture to the cake tin. For the crumble, rub the butter into the ... and bake for 30 to 40 minutes. For the fudge topping: while the cake is cooling, add brown sugar, butter, maple ...

Make the crumble In a separate mixing bowl ... massage in butter until mixture resembles crumbs. Add apple mix to a baking dish. Spread topping over apples and gently pat to even out.

Apple crumble with a twist ... Top the apples with the crumble mixture. 6. Bake in a pre-heated oven 180 C/ 350 F for 20 minutes, or until the topping is crisp and colored. 7. Serve hot with custard, ...

I love the generous crunchy topping on the fruit crumble, which is bursting with wintery flavours. I have used rhubarb and apple, plus you can add a few frozen raspberries or some of those home ...

A good crumb cake—like the ones I grew up with in New Jersey—is top heavy. The simple vanilla cake supports a thick second story of tender, cinnamon-laced, brown sugar streusel and a snowcap ...

This quick and easy Blueberry Banana Crumb Cake recipe combines the sweetness of ripe bananas and juicy blueberries with a ...

Rhubarb, apple and blueberry: Reduce the rhubarb to 300g/10½oz and add 125g/4½oz fresh or frozen blueberries to the fruit mixture, just before adding the crumble topping.

No holiday table would be complete with some kind of pumpkin, apple, or pecan pie. This list of Thanksgiving pies has all ...