Le pinot noir d'Alsace produit des crémants d'Alsace blancs de noirs, des crémants rosés, des vins rosés et des vins rouges de deux styles différents. La production est de 114 801 hl/an. L’histoire ...

There are several dozen varietals that can be found here, with the two most important being Pinot Nero (Pinot Noir), Riesling ...

Ziv Lenchner suggests Pinot Gris wines are perfect for the heat and recommends three excellent and affordable options.

Bright, juicy, and easy to drink, Alsatian Pinot Noir belongs on your radar. Alsatian Pinot Noir is finally stepping into the spotlight. The addition of the red wine grape to the Grand Cru ...

Not all French wine will break the bank. Check out these tactics for drinking France's chicest regions for cheap.

Inspired by the cool climate and terroir similarities between the Willamette Valley and the Alsace region in France, Willamette Valley Vineyards recently began producing Alsatian-style wines.

The only red really produced in Alsace is Pinot Noir which also makes up 100% of the Rosé. The best way to visit the wineries is to fly or take the train to Strasbourg and rent a car. Alternatively, ...

and is a lighter-skinned mutation of the red grape Pinot Noir. Today, there is relatively little Pinot Gris grown in Burgundy, but it has become significant in France's Alsace region, home to some of ...

Made with local Jacquère plus Pinot Noir. Brut zéro means all sugar is turned to alcohol. Fruit-cakey. Crémant d’Alsace Cuvée ...

With stronger wines set to be taxed more highly taxed from next February, Christine Austin goes on the level with her top ...

En 1896, le pinot blanc d'Alsace, aussi appelé Klevner (et non Klevener de Heiligenstein ou Savagnin rosé) a été distingué du chardonnay et il a été établi qu'il s'agissait bien de la variété blanche ...

Pinot Noir has grown in Alsace since the Middle Ages. It was often simply referred to as red wine until 1539 when the variety was first identified and recorded as “Pinot Noir” by botanist, theologian, ...