An Italian Christmas cookie that happens to be gluten-free is something to celebrate! These chewy almond cookies are part tea ...

There are two sorts of almonds, the bitter almond and the sweet almond. Bitter almonds are used to make almond oil, which is used in many baking recipes to add an intense almond flavour.

While these practices will surely increase the resilience of almond farmers in the face of unstable weather and water conditions, farmers and researchers agree that climate change will make ...

This elegant flourless chocolate cake is topped with a Grand Marnier whipped cream, but regular whipped cream is a great ...