Add about 15 milliliters (1 tablespoon) of water to a cup for each group. Remind students that both baking soda and baking powder reacted with vinegar. Ask students if they think both powders will ...

It is possible to substitute one for the other. Substitute 2 or 3 tsp of baking powder for 1 tsp baking soda. Substitute 1/2 tsp of baking soda for 1 tsp baking powder and 1 tsp vinegar or lemon ...

If you do come upon an old jar of baking powder, there’s an easy way to test it for freshness before adding it to a recipe: ...

Scott Groth, chef and founder of I'd Rather Be a Chef Baking powder usually contains cream of tartar, so this is the best ...

So, if a recipe calls for one teaspoon of baking soda, use three teaspoons (or one tablespoon ... flour has about 1½ teaspoons of baking powder and 1/4 teaspoon of salt, so you’ll need to ...

1. Show students samples of baking soda and baking powder and ask students ... easily tell which balloon has the baking soda and which has the baking powder. Add 30 mL (or 2 tablespoons) of vinegar to ...

Grease the baking pan of your choice with butter or ... Once cooled, if desired, stir together confectioners sugar and 1 tablespoon water until smooth and drizzle over as a glaze.

Cookbook author Caroline Chambers is back with a delicious and easy weeknight dinner that won't break your budget. The online ...

Baking soda is the magic white powder that makes your baked goods rise. It puts the fluff in muffins, the height in pancakes and the layers in cake. While baking soda is an important ingredient in ...